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Updated on Jan 23, 2024
See my guide on how to use an Instant Pot.
Dinner doesn’t get any easier than this Slow Cooker BBQ Chicken! Chicken breasts or thighs cook in BBQ sauce in the slow cooker to make the best pulled chicken, perfect for sandwiches and more.
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This crockpot BBQ chicken is one of my favorite crockpot chicken recipes for a crowd-pleasing family dinner. I make this recipe often when I need a quick make ahead meal. It’s one of the easiest slow cooker recipes and it makes the most delicious BBQ pulled chicken. Prefer an Instant Pot recipe? You’ll love this Instant Pot BBQ Chicken!
This pulled chicken is perfect for making BBQ chicken sandwiches. It’s amazing served on homemade Brioche Buns with Coleslaw or Apple Slaw.
Why You’ll Love this Recipe
- Dump and Go Recipe: It takes just minutes to add the ingredients to your slow cooker and then dinner will be ready when you are.
- Make Ahead: This crockpot chicken recipe is perfect for busy nights or entertaining.
- Feed a Crowd: This is one of my favorite recipes to serve at a party, since it’s so easy to make and you can cook enough chicken to feed a crowd.
- Versatile: There are many ways to serve this slow cooker BBQ chicken, including sandwiches, wraps, salads, pizza, nachos and quesadillas.
“Crazy easy” is the perfect description and the results are so yummy! This recipe will become a go-to!
Kathleen
BBQ Chicken Recipe Ingredients
- BBQ Sauce: Use your favorite store bought BBQ sauce or try this Homemade BBQ Sauce. The flavor of the BBQ sauce will flavor the BBQ chicken, so choose a sauce you love.
- Honey: For a little more sweetness. You can omit the honey if desired.
- Apple Cider Vinegar: For tanginess.
- Garlic Powder: For savory flavor.
- Chicken: You can use either chicken breasts or chicken thighs in this recipe. Chicken thighs are more forgiving because you can cook them for a longer time in your crock pot without them drying out. The recipe below includes cook times for both chicken thighs and chicken breasts.
How to Make Pulled Chicken in the Crock Pot
Here’s a look at the recipe steps. Find the full recipe with ingredient amounts and cook times in the recipe card below.
Add the BBQ sauce, honey, apple cider vinegar and garlic powder in your slow cooker. If you are really pressed for time, you can just use BBQ sauce but I like to add the honey, vinegar and garlic powder for an extra flavor boost.
Stir all of the sauce ingredients together and then nestle the chicken into the sauce. You can cook the BBQ chicken on either the low or high setting of your crock pot. Choose which to use based on your schedule for the day, and how much time you have to allow the chicken to cook.
After the chicken has cooked, you can either shred it right in the slow cooker or remove it to a clean bowl or plate to shred. My favorite way to shred the chicken is to use my stand mixer – it’s so fast and easy! Read how to shred chicken for three easy ways to shred chicken.
Crockpot BBQ Chicken Recipe Tips
- If you decide to make homemade BBQ sauce you can combine the ingredients for the BBQ sauce right in your slow cooker. You don’t need to simmer the BBQ sauce on the stove since the flavors will have plenty of time to blend as the BBQ sauce cooks with the chicken in the slow cooker.
- All slow cookers cook differently, so cooking times are approximations. Cook the chicken until the internal temperature reaches at least 165 degrees F on an instant read thermometer. This recipe is very forgiving, since the BBQ sauce helps to prevent the chicken from drying out.
- You can shred, slice or chop your BBQ chicken, depending on your preferences and how you plan to use it.
What to Serve with Slow Cooker BBQ Chicken
Serve this BBQ chicken on burger buns with just the chicken and BBQ sauce, or add cheese, pickles, or Coleslaw. On the side try:
- Macaroni Salad
- Sweet Potato Fries
- Air Fryer French Fries
- Red Potato Salad
- Fruit Salad
- Broccoli Salad
- Corn Salad
You can also use this slow cooker BBQ chicken to make BBQ Chicken Salad, BBQ Chicken Pizza, BBQ Chicken Taquitos, sliders, nachos or quesadillas.
Storage and Reheating Instructions
Leftover cooked chicken can be stored in an airtight container in the refrigerator for up to 3 days. Reheat it in the microwave or in a pot on the stove over medium-low heat. Add a little extra BBQ sauce for moisture when reheating.
More Crockpot Chicken Recipes
- Tuscan Slow Cooker Chicken Thighs
- Crockpot Chicken Breast
- Slow Cooker Honey Garlic Chicken
- Crockpot Chicken Tacos
- Crockpot Chicken and Mushrooms
5 from 3 ratings
Slow Cooker BBQ Chicken
Servings: 8 servings
Prep Time: 10 minutes mins
Cook Time: 3 hours hrs
Total Time: 3 hours hrs 10 minutes mins
This Slow Cooker BBQ Chicken is an easy make-ahead meal that's perfect for a family dinner or feeding a crowd. Slow cooking this crockpot pulled chicken in BBQ sauce makes it so tender and flavorful.
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Ingredients
- 1 cup BBQ sauce, plus more for serving
- 2 tablespoons honey
- 2 tablespoons apple cider vinegar
- 1 teaspoon garlic powder
- 2 pounds boneless skinless chicken breasts, or thighs
Instructions
Combine BBQ sauce, honey, apple cider vinegar and garlic powder in slow cooker. Stir.
Nestle the chicken into the sauce.
Cover and cook on low for 3-5 hours or high for 2-3 hours. (If using boneless, skinless chicken thighs, cook for 5-6 hours on low or 3-4 hours on high.)
Check that chicken has reached an internal temperature of at least 165 degrees F. Shred chicken.
Serve chicken and BBQ sauce on burger buns, in quesadillas, on a salad or pizza, etc.
Serving: 1/8 recipe, Calories: 209kcal, Carbohydrates: 19g, Protein: 24g, Fat: 3g, Saturated Fat: 1g, Polyunsaturated Fat: 0.5g, Monounsaturated Fat: 1g, Cholesterol: 73mg, Sodium: 500mg, Potassium: 512mg, Fiber: 0.4g, Sugar: 16g, Vitamin A: 114IU, Vitamin C: 2mg, Calcium: 18mg, Iron: 1mg
Nutrition information is an estimate.
Cuisine: American
Course: Main Course
Tried this recipe?Mention @kristines_kitchen on Instagram or tag #kristineskitchenblog.
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5 Ingredients Dairy Free Dinner Recipes Recipe Videos Slow Cooker
posted by Kristine Rosenblatt on Jun 5, 2023 (last updated Jan 23, 2024)
24 comments Leave a comment »
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24 comments on “Slow Cooker BBQ Chicken”
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I noticed your site makeover right away! I love it, Kristine! Very easy to navigate. Now onto these sandwiches…yum! I love using my slow cooker in the summer because it’s such a great way to make a delicious meal without turning on the oven! And I’m always a fan of bbq anything, so these sandwiches sound perfect. Such a fun summer meal!
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Kristine — Reply
Thanks so much, Gayle! The slow cooker is one of my favorite kitchen tools all year long! 😉
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Danielle — Reply
I noticed the new site design this morning, Kristine! I think it looks fantastic! These slow cooker chicken sandwiches also look incredible! Definitely adding this one to our dinner menu because I love that coleslaw recipe too. Yum!
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Kristine — Reply
Thank you, Danielle! If you try these sandwiches, I hope you like them!
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marcie — Reply
Happy birthday to William, and I love the new layout here! You can never go wrong with slow cooker BBQ chicken, which I just made tonight for dinner! haha These look delicious, and are something everyone in my family would love!
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Kristine — Reply
Thanks, Marcie! I guess we are on the same wavelength with the slow cooker bbq chicken!
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Christin@SpicySouthernKitchen — Reply
Love the new site design and these chicken sandwiches look divine!. I love using my crock pot all summer long. 🙂
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Kristine — Reply
Thank you, Christin! The slow cooker is a great way to avoid turning on the oven in the summer. 😉
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julie — Reply
what is your recipe for cole slaw?
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Kristine — Reply
Here is my Coleslaw Recipe. Enjoy!
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Stacie — Reply
Great looking food! Where are the actual recipes?
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Kristine — Reply
Hi Stacie, keep scrolling to the bottom of the post for the recipe. Thank you!
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Emily — Reply
Is is possible to make this recipe in an instant pot but on a slow cook setting?
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Kristine —
I’d recommend using my Instant Pot BBQ Chicken recipe. It’s a favorite of mine!
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vivian — Reply
Easy and well like in my family. Who could ask for anything more? Thanks for a great recipe!
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Kristine — Reply
You’re welcome! I’m so glad you enjoyed it!
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Kathleen Herrmann — Reply
“Crazy easy” is the perfect description and the results are so yummy! This recipe will become a go-to!
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Kristine — Reply
Thank you, Kathleen! It’s definitely a go-to in my house!
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Diane — Reply
They look delish… I can’t wait to try them. what if u don’t have boneless chicken. Can u still use the chicken with bones?
It probably would be messy.
Thank you – you have wonderful recipes.-
Kristine — Reply
You can use bone-in chicken. It might take a little longer to cook. After cooking, you can remove the chicken from the bones and shred. Enjoy!
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Sharon — Reply
Can I use store bought pulled chicken?
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Kristine Rosenblatt — Reply
No, this recipe won’t work with store bought pulled chicken. This recipe is a simple way to make your own pulled chicken from chicken breasts.
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Cheryl M — Reply
Flavorful dish. Simple ingredients and instructions. Can’t go wrong with this. My family loves it! Thank you
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Kristine Rosenblatt — Reply
Thank you!
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